10/11/2026
The Veil

Adding 1 Mushroom-Derived Molecule to Salt Can Make It Taste 71% Saltier

Filed by Elara Myst
Adding 1 Mushroom-Derived Molecule to Salt Can Make It Taste 71% Saltier
(thodsaph/Canva) Could this help us reduce sodium intake?ScienceAlert stories are written, fact-checked, and edited by humans, never generated by AI. Don't miss a story, subscribe here.
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Elara Myst
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Adding 1 Mushroom-Derived Molecule to Salt Can Make It Taste 71% Saltier — The Veil